Sykofagos
Vegan Fig Salami

At Sykofagos, we pride ourselves on meeting the highest standards of quality and compliance. Our commitment to excellence is underscored by the following certifications: FSSC22000 Certification: We are proud to hold the prestigious FSSC22000 certification, a globally recognized standard for food safety management systems. This certification demonstrates our dedication to ensuring the safety and integrity of our products throughout the entire supply chain. Hellenic Coeliac Society Certification: Recognizing the importance of catering to individuals with...

Where nature connects with experience, unique fig salamis are produced as an outcome of connecting original recipes with appropriately selected natural ingredients. Our products owe their taste to finest greek dried figs from the island of Evia and delicious ingredients like freshly ground nuts or aromatic spices such as paprika or chilli play a major role. Our products equal a taste that stays long in your memory inspiring you do culinary journeys to the furthest...